This cashew chicken with tender stir-fried chicken and roasted cashews in garlic sauce tastes just like take-out.
This dish of tender stir-fried chicken and roasted cashews in garlic sauce tastes just like take-out, and it won’t take you any longer to cook than it would to call it in and wait for it. You don’t need a wok — just a large nonstick skillet — and, aside from the chicken, the only chopping involves some garlic and scallions. The rest comes out of bottles and jars.